Simple Catering 1 Page Business Plan
Overview
Simple Catering has a clear business objective to develop, produce, promote and distribute Friendly memorable catering experience services. These services have been developed over Starting with a core focus on addressing the key customer problem and associated opportunities.
The Business Objectives
As a key component of our growth strategy, we consider it critical to identify and outline our business objectives, and align these objectives with clear and measurable development milestones. Our key long term business objective is to acquire new customers. Customer acquisition is considered to be the critical activity and we are seeking to grow the number of customers. We understand that customer growth could be at the expense of profitability, and that there is a cost associated with customer acquisition. Our long term objective is to build a clear customer acquisition process.
The Customer
Simple Catering has been created with a clear focus on the needs of our customers. Through a structured customer discovery process, we have validated the key customer problem as We work closely with our customers.. This is a critical issue for our selected target market of Everyone who loves food..
The Value Proposition
Simple Catering is uniquely positioned to deliver value to Everyone who loves food.. "Simple Catering will Family friendly services providing memorable experiences." In order to be deliver on this value proposition, we Our unique is by working to meet our goals of being memorable to everyone by our company. This capability has taken considerable time and resources to develop and forms the cornerstone of our competitive advantage.
Competitors
We have a number of competitors within the Friendly memorable catering experience market. We consider our key competitors to be: Old Town Bistro, Gallagers River City Grill, and Sam and Louie's. Our understanding of these competitors has been used to refine our strategy and value proposition. We believe that we can compete effectively with Old Town Bistro, Gallagers River City Grill, and Sam and Louie's by By working closely with our customers we can provide the best experience possible. We also take in to the fact that everyone has needs, and make time to take care of those needs..
Key Strategies
Over the next 6 months, our focus will be to Our goal is to provide one of the most memorable experience. Providing a catering service is more the just a business to us. We are there in the most important times. Such as weddings, reunions, business party's, and more. We strive to make these experiences great all around.. This task will be undertaken in the context of our broader strategy to We want to be to a point were we can hire people cater to groups of 150, or more. By achieving this by the first year would be our top goal.. These strategies are a tactical implementation of our overall business goal as outlined above.
Milestones
Measurement of the successful implementation of our strategies will be governed by measurable development milestones. The milestones that will be achieved over the next 2 years are: Starting Obtaining the first experience Meeting our goal of party's of 150 or more
About this document
Friendly memorable catering experience Business Plan
This document was created by Kenneth of Simple Catering using the 5 minute Business Plan App. This technology and approach is powered by HyperQuestions.
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