Shamshah Indian take way & restaurant 1 Page Business Plan

Indian curry Business Plan

Shamshah Indian take way & restaurant 1 Page Business Plan

Overview

Shamshah Indian take way & restaurant has a clear business objective to develop, produce, promote and distribute Indian curry products and services.

These products and services have been developed over 4 month with a core focus on addressing the key customer problem and associated opportunities.

The Business Objectives

As a key component of our growth strategy we consider it critical to identify and outline our business objectives, and align these objectives with clear and measurable development milestones.

Our key long term business objective is to grow profitability. It is critical that we balance revenue growth with the growth in our cost base. Whilst the desire for profitable growth may constrain our growth rate, it is more important that revenue growth in isolation.

The Customer

Shamshah Indian take way & restaurant has been created with a clear focus on the needs of our customers. Through a structured customer discovery process, we have validated the key customer problem as I will serve to customer 5 course of Dish with only £10.95. This is a critical issue for our selected target market of Student.

The Value Proposition

Shamshah Indian take way & restaurant is uniquely positioned to deliver value to Student.

"Shamshah Indian take way & restaurant will We gona make a special offer for student like 25% discount every Monday & Tuesday."

In order to be deliver on this value proposition, we Our business policy it's gona be quantity based maximum sale less profit. This capability has taken considerable time and resources to develop and forms the cornerstone of our competitive advantage.

Competitors

We have a number of competitors within the Indian curry market. We consider our key competitors to be: Indian curry industry. Our understanding of these competitors has been used to refine our strategy and value proposition. We believe that we can compete effectively with Good food with fair price.

Key Strategies

Over the next 6 months our focus will be to I will do something attractive what make customer to come back agin. This task will be undertaken in the context of our broader strategy to I ll give gift voucher to every coustome who has been spend minimum £15 or moor.
If I gave them £5/£10/£15 worth gift voucher (subject to how much u spend ) they will make a food order again to use there free voucher ..

These strategies are a tactical implementation of our overall business goal as outlined above.

Milestones

Measurement of the successful implementation of our strategies will be governed by measurable development milestones. The milestones that will be achieved over the next 2 years are:
Good food
Good price

About this document
Indian curry Business Plan
This document was created by Tipu alam of Shamshah Indian take way & restaurant using the 5 minute Business Plan App. This technology and approach is powered by HyperQuestions.